The Cow & Sow, a premium steakhouse in Birmingham, features bespoke wall cladding supplied by JackEvie as part of a tailored design solution that also included a bespoke plank floor. Made from super rustic engineered oak, the cladding introduces warmth and texture to the interior, complementing the restaurant’s overall design with its natural and timeless appeal. With a 12mm thickness, 3mm wear layer, and random widths supplied in 1.9 metre lengths, the cladding delivers both practicality and a distinctive character.

The rich tones of the oak cladding harmonise beautifully with the restaurant’s teal tiles and plank wood flooring, creating a refined balance between rustic charm and contemporary styling. Its textured finish and natural grain bring an authentic feel to the space, adding depth without overwhelming the modern elements of the decor.

One of the standout features of this cladding is its adaptability. At the Cow & Sow, it has been used not only for walls but also integrated seamlessly into staircases and door panels. This continuity helps tie the design together, ensuring a cohesive and polished look throughout the space.

The engineered oak cladding doesn’t just look great – it’s designed for durability. With a robust 3mm wear layer, it’s perfectly suited to high-traffic hospitality spaces, standing up to everyday use while retaining its natural beauty. Supplied in random widths of 70mm, 100mm, and 190mm, the cladding offers a practical and versatile solution that combines style with substance.

JackEvie’s latest range of wall cladding solutions reflects a dedication to quality and innovation, designed to meet the versatile demands of commercial interior design. Its adaptability extends beyond walls, making it an excellent choice for ceilings, bar fronts, and other creative applications.

If you’re looking for premium wall cladding or bespoke flooring solutions for your next project, get in touch with JackEvie to explore how we can help bring your vision to life.