For this project we had the opportunity to work alongside one of the UK’s leading designers to create a stunning interior which won the Best Designed Restaurant of the Year Award 2020.

We might be biased but this floor is breathtaking! Every aspect of the interior, from fabric selection to material choices, went through a well thought out development process to blend classic and contemporary styles – with the wood floor the main focal point.

The blocks were made on traditional sized, engineered oak herringbone blocks, allowing the original features and architectural details of the building to shine through. Finished with a Matt UV laququer and with a 5mm wear layer, this floor will last a lifetime at the heart of this popular Manchester restaurant.